post-title 59% of Americans Order from Local Restaurants Exclusively During Pandemic

59% of Americans Order from Local Restaurants Exclusively During Pandemic

59% of Americans Order from Local Restaurants Exclusively During Pandemic
Leadership and HR Management Trending News, Liderazgo, Mercadeo y Gerencia

Many Americans remain hesitant about dining in during COVID-19 and are turning to takeout, even as lockdown restrictions ease and restaurants welcome customers back, said a recent report. The good news for small businesses is that most are ordering from local restaurants instead of large chains.

Bid-on Equipment, an online marketplace for industrial equipment, surveyed 2,000 Americans about their experiences with takeout restaurant orders during COVID-19.

Bid On Equipment Local Restaurant Survey

A report based on the survey and extensive analysis on Google for words like “takeout” and “takeout near me,” revealed that only one in three people has dined inside since restaurants reopened. Nearly half (43%) feel unsafe dining inside, and 65% are spending more than ever on takeout.

Significant to the small business community, 59% of the survey respondents said they prefer ordering from local area restaurants over national name brands.

“Whether they’re dining inside, outside or ordering takeout, the majority of respondents say they’re making an effort to support local businesses over large chain restaurants,” the report said. “Along with making purchases, customers say they’re also tipping more, leaving positive online reviews, donating and placing larger orders.”

Of the 77% of survey respondents who said they left a tip on takeout orders, Millennials and Gen X were most generous, leaving an average of 15%.

The 65% who said they have been ordering more takeout since the pandemic reported spending an average of $67 per week and ordering 2.4 times per week. Millennials were the highest spenders, at $70 per week.

It isn’t just food that people are ordering from local restaurants — to-go alcohol orders rose dramatically as well, thanks to many states and cities relaxing restrictions on consumption.

About one-third of respondents said they have ordered alcohol to-go, and a majority (57%) would like to see alcohol to-go as a permanent option post-pandemic.

Take a look at the full report to see other findings.

And check out this infographic Bid On Equipment created to visualize the results of its survey:

bid on equipment takeout survey


Images: Bid-on Equipment

About Juan Rodulfo

Defined by Nature: Planet Earth Habitant, Human, Son of Eladio Rodulfo & Briceida Moya, Brother of Gabriela, Gustavo & Katiuska, Father of Gabriel & Sofia; Defined by the Society: Venezuelan Citizen (Human Rights Limited by default), Friend of many, Enemy of few, Neighbor, Student/Teacher/Student, Worker/Supervisor/Manager/Leader/Worker, Husband of Katty/ Ex-Husband of K/Husband of Yohana; Defined by the US Immigration System: Legal Alien; Defined by the Gig Economy: Independent Contractor Form 1099; Studies in classroom: Master Degree in Human Resources Management, English, Chinese Mandarin; Studies at the real world: Human Behavior; Studies at home: Webmaster SEO, Graphic Web Apps Design, Internet & Social Media Marketing, Video Production, You Tube Branding, Trading, Import-Exports, Affiliate Marketing, Cooking, Laundry, Home Cleaning; Work experience: Public-Private-Entrepreneur Sectors; Other Definitions: Bitcoin Evangelist, Human Rights Peace and Love Advocate. Author of: Why Maslow: How to use his theory to stay in Power Forever (EN/SP); Asylum Seekers (EN/SP); Manual for Gorillas: 9 Rules to be the “Fer-pect” Dictator (EN/SP); Why you must Play the Lottery (EN/SP); Para Español Oprima #2: Speaking Spanish in Times of Xenophobia (EN/SP). Social Media profiles: Twitter/FB/Instagram/VK/Linkedin/Sina Weibo: @rodulfox
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